The gourmet cookie world is exploding! I see so many different trendy – gourmet cookie places popping up and I LOVE IT! However, there aren’t a lot of options in those worlds for people who eat gluten-free. Even if there is a gluten-free option available, it is usually made in a facility that is also making a cookie containing gluten ingredients. There can be cross contamination and that can be very dangerous for some people.
I am hoping to bring a little fun cookie love to the gluten-free world! All of my cookies are gluten-free and have been made in a kitchen that has been gluten free for 5 years. I am constantly trying new recipes and mimicking the classics so you can enjoy cookies with confidence!
What type/flavor cookies do you want to see?
Comment on this post and let me know. I can’t wait to start baking for you!
Allison’s Cookies 